From May 2013 till August 2014 we ran a project called “The Dim Sum Project”. It was aimed to open a window for entreprsnus who wish to understand more about entreprnship in different fields from a first hand perspective.
This is how it worked
We had young entrepreneurs who wished to learn about a certain topic connected to an experienced entrepreneur. It was their chance to ask him anything they want and get an advice one on one. In return they had to bring in an interview with that person, about his business or venture.
This helped in 3 ways:
– Young Entrepreneurs learn about something of their interest.
– The experienced entrepreneurs got exposure to their venture.
– Startup Noodle got more relevant content we could share with our audience.
Everybody were happy!
We had interviews on various topics: NGOs, Food and beverage, Tech, tourism, design and a few more. Very diverse!
It was then run by Kevin Lee who did a great job on this and left to do his masters degree (加油 Kevin!) .
I’d like to start this project again and looking for somebody to manage it voluntarily. It’s an opportunity to be exposed to the entrepreneurship world and use some of your journalism and editing skills as well. If you are interested please send me a message through the contact form or email me directly.
Here are all the interviews we had. Enjoy!
Food and Beverage (F & B)
This interview is for the memory of Mike Murphy who passed away on March 2014. He made a change!
Photo by adamclyde